Visflex casings
Product name
Visflex casings
Overview
Visflex casings are multilayer, high-barrier, shrinkable polyamide casings.
Applications
- Cooked meats such as mortadella, ham rolls and blood sausage
- Meats formed in moulds
- Poultry products
- Fish loaves
- Processed cheese
Advantages
- exceptional regularity of the calibre
- High mechanical strength
Available types
They are produced in two types:
P – regularity of the calibre, cut tips, 38 to 140 mm calibres, 45 for <76 mm and 51 for calibres > 76 mm
E – higher degree of shrinkage, regular and fixed diameter of the bar, calibre from 38 to 76 mm, casing thickness 42-45 mm.
Available colours
A wide range of colours available on request.