COOK-TITE shrink bags
Product name
COOK-TITE shrink bags
Overview
COOK-TITE shrink bags for heat treatment.
Applications
Heat treatment of cooked sausages and other processed meats.
Advantages
- high temperature resistance
- safety
- combination of high temperature resistance with low oxygen/silver transmission, heating safety and high durability increases product protection during thermal treatment, thereby ensuring high efficiency
- maintain an excellent external appearance even after thermal treatment.
Structure
Thickness 56 μm